If sharing good meals at the restaurant or at home is part of our daily happiness , we yearn to know how our taste buds will be seduced in this new year. Although the Covid seems to want to invite itself once again into our routine, out of the question to deprive ourselves of the pleasure of food. Since the first confinement, we have learned the importance of composing our plates well, and above all, that we are never better served than not ourselves. For 2022, we dream of a return to normal, and of regaining our freedom. And the food trends that we are going to reveal to you, will resolutely conquer the hearts of the greatest gourmands. Spoiler:in 2022 goodbye fast-food and hello fast-good !
Concerns for ethics, for the well-being of the ecology or simply for our health, in 2022, the trend is for the flexitarian diet. The idea is not to completely banish meat from our diet, but rather to reduce quantity and prioritize quality. Clearly, we stop supermarket meats every lunchtime, and we occasionally treat ourselves to a beautiful piece from our butcher. On the drink side, it's the same. While a little gin to doesn't hurt once in a while, in 2022 the trend will be alcohol-free. The more time passes, the more we want to take care of ourselves. By knowing the consequences of regular alcohol consumption, we therefore think of stopping or opting for drinks at a lower rate. Some experts even think that cannabis (beware the authorized one) will take a bigger share than alcohol in consumption trends.
Restaurants are definitely our favorite places. What could be better than meeting up, one-on-one with ourselves, our other half, or friends, over a wonderfully well-prepared meal? Each style has an address that will make your taste buds vibrate, and every gourmet has the duty to be culinary happy. For this new year, the trend will be pop-up restaurants and ghost kitchens . We will love enjoying the exclusivity of a meal during a season, an event or a new concept. Although the little restaurant downstairs remains our favorite, we will adopt a gastronomic routine that is inspired by our philosophy of life:enjoy while you can, because nothing is eternal. These new restaurants bring a wind of novelty and excitement at the thought of knowing that 2 months later, they could completely change their style!
It's not only in decoration or fashion that the old invites itself into our lives . In 2022, it is the return of certain traditions that are sometimes forgotten. For example, who said you can't afford tea time anymore? ? This practice will find followers all year round, to share friendly moments around a good tea and cupcakes. It will also be the return of unusual cakes . If the 3D cakes, Gravity cake, Bubble Cake, were in vogue a few years ago, it seems that the search for these recipes has flamed on the network lately. Finally, in a quest for comfort, traditional recipes will reappear in our way of cooking. But not just any. The traditional cuisine of the world. Research on "Traditional Arabic cuisine" doubled, and those on “Traditional Russian cuisine have tripled. Norway, South Africa and the Philippines also appear in this search growth. A desire to reconnect with our traditions, or simply to escape perhaps.